Lulu Chef Korean Spicy Bulgogi with Probiotics 10oz (283g)

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[Plant Based Meat by Lulu Chef]

KOREAN SPICY BULGOGI WITH PROBIOTICS

- NET WT. 10 oz (283g)

  • 100% Plant Based
  • 0mg Cholesterol
  • 8g Protein per serving
  • Non-GMO
  • 0% Trans Fat

Korean Spicy pork Bulgogi is called JEYUK (we used soy ben protein and rice flour instead). It was marinated in a GOCHUJANG based sauce with lots of fresh garlic and ginger.
Great as an easy stir-fry dinner or for outdoor grilling.